Mealtime Monday: Slow Cooker Barbecue Ribs

April 22, 2013 by FloMoDiva  
Filed under Mealtime Mondays

Slow Cooker Barbecue Ribs

Great tasting BBQ Ribs without the hassle!  Cooking the ribs in the oven prior to the crock pot seals in the juices and makes them scrumptious!  Recipe courtesy of  Note:  I’ve also made this recipe without using the oven, only the crock-pot and they were almost just as good.

Slow Cooker (Crock Pot) Barbecue Ribs
4 lbs. Pork Baby Back Ribs 4 tablespoons vinegar
Salt & Pepper to taste 2 tsps. dried oregano
2 cups ketchup 2 tsps. Worcestershire sauce
1 cup chili sauce 1 dash of hot sauce
1/2 cup packed brown sugar
  1. Preheat oven to 400 degrees.
  2. Season ribs with salt and pepper. Place in a shallow baking pan. Brown in oven 15 minutes. Turn over, and brown another 15 minutes; drain fat.
  3. In a medium bowl, mix together the ketchup, chili sauce, brown sugar, vinegar, oregano, Worcestershire sauce, hot sauce, and salt and pepper. Place ribs in slow cooker. Pour sauce over ribs, and turn to coat.
  4. Cover, and cook on Low 6 to 8 hours, or until ribs are tender.
Makes about 8 servings.

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